SCIENTIFIC RESEARCH ACTIVITIES

Species status, Habitat and Behavior of the Giant water bug Lethocerus indicus (Belostomatidae), and its sustainable conservation

Funding Organization: Japan Nagao Natural Environment Foundation (NEF) Participants:  Project Leader: Sakkouna Phommavongsa, PhD. Student...

Investigation and assessment of the quality of Japanese mint essential oil (mentha arvensis L.) originated from various geographical regions in the southern part of Vietnam

In this study, the effect of distillation methods: hydro-distillation (HD) and microwave hydro-distillation (MHD) of...

Removal of color from the extract of soapberry (Sapindus saponaria L.) applied to the production of cleaning products

Soapberry has been used as a detergent since a long time ago, and saponins in...

Development of nutritional powder products from germinated peanuts

Peanut (Arachis hypogaea L.) is rich in protein, unsaturated fatty acid, dietary fiber, polyphenols and...

Assessment of antioxidant capacities through different chemical reaction mechanisms and total flavonoid contents in various specific Vietnamese tea products

In this study, a number of 40 dried tea products, including green, oolong, black, and...

Assessment of multi-elemental concentrations in various tea types cultivated in Vietnam

Tea (Camellia sinensis L.) have been considered the second most popular non-alcoholic beverage in the...

Study on effects of preliminary treatments on the antioxidant activity of F. racemosa (L.) dried fruit

Ficus racemosa (L.) belongs to the Moraceae family, this plant has been shown to have an...

Production of light berries black pepper essential oil on pilot scale by hydrodistillation

MEng. Do Dinh Nhat Black  pepper  (Piper  nigrum  L.)  is  a  tropical  crop  with  extensive ...

A Simple Electrochemical Method for Determination of Rosuvastatin in Medical Products

Dr. Minh Huy Do Rosuvastatin belongs to a class of medicine used to reduce “bad”...

Research on assessment of surface water quality

Surface water resources and community health are issues of concern in developing countries, including Vietnam....

WATERMELON WINE

Wine is an alcoholic beverage from fruit juice with a characteristic flavor and an alcohol...

DEVELOPMENT OF NUTRITIONAL POWDER FROM GERMINATED PEANUT KERNELS

According to various published research, germination significantly affects the nutritional properties as well as the...

PREPARATION OF HIGH-QUALITY CLEANING PRODUCTS FROM SOAPNUT (SAPINDUS MUKOROSSI)

Soapnut has long been known as a natural, safe, and environmentally friendly detergent. Soapnut is...

EXTRACTION AND STABILIZATION OF ROSELLE (HIBISCUS SABDARIFFA L.) ANTHOCYANINS

Hibiscus calyx (Hibiscus sabdariffa L.) is a shrub native to West Africa, whose fresh or...

EXTRACTION OF BIOACTIVE COMPOUNDS FROM KARONDA FRUITS

Karonda (Carissa carandas L.) is a tropical tree in the Apocyanaceae family, which is only...

RED CABBAGES – A PHYSICALLY BENEFICIAL VEGETABLE

Red cabbage (Brassica oleracea L. var. Capitata f. Rubra) is a highly nutritional vegetable with...

Treatment of antibiotic contamination by adsorption

In recent years, antibiotic contamination has been detected in canals and rivers at an alarming...

MANGROVE FOREST AND POTENTIAL OF EXPLOITATION

Mangrove forest is considered an effective buffer between land and sea, receiving large amounts of...

The extraction of rosemary essential oil by steam distillation method

Rosemary was introduced to Vietnam in around 2007. Rosemary essential oil has some useful properties...

Building the database and tools for the quality assessment of various tea types produced in Vietnam

Tea trees have a long history of cultivation and utilization worldwide, and tea is considered...

Investigation into the adsorption of the main active ingredients in tea tree oil through the skin surface by molecular dynamics simulation

It is essential to understand the ability of biologically active substances to interact and penetrate...

Developing green solutions for smart cities

With the rapid industrialization and modernization today, the quality of water and air is increasingly...

Evaluation of elements released from tea products into tea liquors

Around the world, tea could be considered the second most popular beverage after water with...

Tamanu oil body wash

To meet the increasing consumer demand for natural products, scientists have searched for new alternative...

PRODUCT DEVELOPMENT FROM POLYSCIAS FRUTICOSA L. HARMS LEAVES

MSc. Nguyen Thi Van Linh   Polyscias fruticosa L. Harms belongs to the Araliaceae family...

Peppermint essential oil

With a history of development spanning thousands of years, essential oils are known as the...